Kicking gluten to the curb can be a tough process due to the lack of options.

We want to change that by offering a variety of delicious home baked goods made without eggs, dairy, or gluten ingredients and using utensils and surfaces that remain untouched by these ingredients.

We don’t get to choose what our body can tolerate but we all deserve to enjoy baked goods!

Please reach out if there is something you are looking for.